Like many of you, we are affected by the novel coronavirus. This week was supposed to be our spring break. Sadly, we are doing our job to flatten the curve.
With food flying off the shelves in the United States, we have been getting by with what we have. We are going old school in our recipes. Cheap, easy, and quick recipes. The kids aren't complaining, and they understand why we have to take it easy on food.
Yes, these times are very scary. I'm scared. The last thing we want is to see a loved one suffer from a virus that we have hardly and understanding of. My prayer is that the doctors can find a cure quickly.
Until then, I wanted to share some recipes that will help you and your family during this time.
BBQ Cups
Preheat oven to 350 degrees
Cook 1 lb of ground beef until fully browned. Pour BBQ sauce into ground beef and let simmer until no longer runny.
Oil down your muffin pan.
Roll out individual biscuits, and place inside the muffin pan. Sprinkle cheese, layer with meat, and sprinkle with more cheese. Bake at 350 degrees until they're golden brown.
