My Blog

Raised in the rolling hills of Tennessee, north of Nashville, my family were influential cooks. Inspired by their love of southern homemade meals, cast iron skillet cooking quickly became a passion of mine, that I now enjoy sharing with all of you! In addition, discover tips and techniques I use to care for my personal collection of cast iron cookware. 

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March 21, 2020
Vanilla French Toast

This morning I pulled out an old recipe for my kids to enjoy. Another quick, easy, and cheap recipe. Especially if you're hunkered down. Vanilla French Toast: 1 three-ounce box vanilla pudding (quick and serve) 1 large egg 1 cup milk 1 tablespoon cinnamon toasted bread (I use 6 pieces) Pour vanilla pudding, egg, milk, […]

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February 11, 2019
French Toast for The Soul

Quick and e

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